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Cover of In Defense of Food by Michael Pollan

In Defense of Food

  • 244 pages · about 4 hours
  • First published 2008
  • 17 editions

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1 About this book

In Defense of Food: An Eater's Manifesto (released internationally as In Defence of Food) is a 2008 book by journalist and activist Michael Pollan. It was number one on the New York Times Non-Fiction Best Seller List for six weeks. The book grew out of Pollan's 2007 essay Unhappy Meals published in the New York Times Magazine.

Pollan has also said that he wrote In Defense of Food as a response to people asking him what they should eat after having read his previous book, The Omnivore's Dilemma. In the book, Pollan explores the relationship between nutritionism and the Western diet, postulating that the answer to healthy eating is simply to "Eat food. Not too much. Mostly plants." Pollan argues that nutritionism as an ideology has overcomplicated and harmed American eating habits.

Summary adapted from Wikipedia (CC BY-SA 4.0)

  • Sociology
  • Nutrition
  • Food habits
  • Food
  • Medical
  • Natural foods
  • Analysis
  • Nutritional Physiological Phenomena

2 About Michael Pollan

Born 1955

Michael Kevin Pollan (; born February 6, 1955) is an American journalist, specializing in food, who is a professor and the first Lewis K. Chan Arts Lecturer at Harvard University.

Bio adapted from Wikipedia (CC BY-SA 4.0)

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